At Bangkok Times, we believe in creating moments of happiness through the simple joy of sharing a meal with the people we love. Inspired by a passion for authentic Thai cuisine, our founder traveled across Thailand and beyond to discover the bold flavors and healthful ingredients that make Thai food truly special. Bangkok Times was born from a deep appreciation for the rich flavors, health benefits, and cultural heritage of Thai food.

Our commitment to quality begins with sourcing the finest ingredients. From local markets in Bangkok and Chiang Mai to trusted producers across the crounty and the Americas, we select only the best. Fresh herbs, spices, and produce to ensure every dish bursts with authentic Thai flavor.

We are proud to be a part of this community. Whether you're dining with family, friends, or neighbors, we aim to create a space where everyone feels welcome. We see every guest as part of the Thai family, and every meal as an opportunity to share joy, culture, and care.

We hope every bite brings you joy, comfort, and a sense of being among family.